"Early Bird" Menu 
Early Bird Dinners Include
Alex famous relish tray, fresh tossed green salad or clam chowder, Alex bread, ranch-style beans, and fresh, homemade salsa.
Pork Chop
Center-cut pork chop cooked over red oak and served with “Granny’s” homemade red hots applesauce, fresh vegetables, and baked potato
$11.95
Baby Back Ribs
Half-rack of baby back ribs slow-cooked over the oak pit and dripping in Alex original homemade BBQ sauce. Served with a baked potato
$14.95
2 Beef Rib Dinner
Two hearty beef ribs cooked to perfection over seasoned red oak and slathered with Alex original homemade BBQ sauce. Served with a baked potato
$11.95
Sizzlin' Top Sirloin Steak
Lean, mean, & full of flavor! A tender hand-cut 8 oz. top sirloin cooked the way only Alex can - over seasoned red oak! Served with fresh vegetables and baked potato
13.95
Hamburger Steak
8 oz. USDA Choice ground sirloin, covered with caramelized onions. Served with fresh vegetables and baked potato
$9.95
Teriyaki Chicken
Tender hand-cut chicken marinated in homemade teriyaki sauce and grilled over red oak. Served with fresh vegetables and baked potato
$10.95
Honey-Dipped Fried Chicken
Tender chicken fried in a sweet, honey batter. Served with fresh vegetables and baked potato
$10.95
Calamari Steak
Tender calamari steak, lightly floured & grilled. Finished with lemon & capers. Served with fresh vegetables and baked potato
$11.95
Fish & Chips
A traditional local favorite, served with coleslaw and steak fries ~ as expected!
$9.95
